Tag Archives: nuts

Caramelised pears with goat’s cheese whip & honeycomb in acacia honey

The humble pear epitomises the very best of this season’s Autumn harvest. There are so many varieties but I love the diversity of colour, texture and flavour; most taste like honey and have a lovely crunch before they become too … Continue reading

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Sweet-roasted apple ‘doughtnuts’ with pecan & salted caramel sauce

An apple a day…! (Well, we all know how that ends) It is certainly a self-assured and bold little maxim but one things for sure, apples are well-documented for containing an impressive list of antioxidants and essential nutrients required for … Continue reading

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Creamy pumpkin seed houmous

Have we really reached mid September already? I’m not sure I’m alone in this sudden realisation (and horror), however, I’m also well aware that the summer has been a particular whirlwind for me. The last couple of months equates to … Continue reading

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Power breakfast bowl; Blueberry, blackberry & apple bircher museli

Hello to all my readers! It’s been a busy and thrilling time in my kitchen over the past few weeks, creating recipes and styling ideas for my new cookbook, The Goodness of Nuts & Seeds. It seemed only right I … Continue reading

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